HS Code 33021090 Import Data Of Vietnam

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
31/Mar/202033021090Cheese Flavoring - Cheese Flavoring - Cheese Flavoring Powder 900444575 - 100% newUnited States of AmericaPound250.00863.753.46View ImporterView Supplier
31/Mar/202033021090NPL038 # & Butter butter flavor PCP5032 / 1 - Milk Butter Flavor PCP5032 / 1 (25kg / carton). Used to produce instant milk tea.Singaporekg100.001,592.0015.92View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Peanut flavor mixture - MICRO-CREAMPASTE-PEANUT-FLAVOR-C - New arrivals 100%Philippineskg5.00244.7848.96View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Aromatic mixture: ethylmaltol, 6-pentyltetrahydro, 2H-pyran-2-one, liquid triacetin - Milk flavor mixture - MICRO-CREAMPASTE-PANDAN-FLAVOR-E - 7554 / TB-TCHQ (08/08 / 2016) - 100% new goodsPhilippineskg1.8056.8531.58View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: A mixture of aromatic substances: Methyltridecyl, phenylacetate and propylene glycol, liquid - V-DCHOM-8 (41000067) Chocolate Flavor - 10734 / TB-TCHQ (August 29, 2014) - 100% newPhilippineskg53.00459.568.67View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Flavor mixture: Ethyl vanillin, Butyl acetate, Benzaldehyde o-chloro and propylene glycol, liquid - V-DCHOM-9 (41000096) Vanilla Flavor - 10735 / TB-TCHQ (August 29, 2014) - New 100%Philippineskg36.00168.084.67View ImporterView Supplier
30/Mar/202033021090Production of confectionery: Mixed flavor: Ethyl vanillin, Vanillin, Formic acid sec-butyl ester, Acetic, propylene glycol - V-DCHOM-10 (41000099) Vanilla Flavor - 10736 / TB-TCHQ (August 29, 2014) - New 100%Philippineskg16.0080.935.06View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: A mixture of aromatic ingredients including Propylene glycol, Vanillin, liquid, used in food - V-DCHOM-11 (41000095) Vanilla Flavor - 4201 // TB-TCHQ (May 8, 2015) - New 100%Philippineskg9.00210.1023.34View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Aromatic preparations: 2-Octenoic acid, cis-pentanoic, 4-methyl, methyl ester, Hexanoic acid, propylene glycol - Strawberry Flavor V-MIC-22 (41000092) - 18 / TB-TCHQ (04 / 01/2016 - 100% new goodsPhilippineskg7.00126.7318.10View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Ethylmaltol food industrial aromatic mixture, 6-pentyltetrahydro, liquid triacetin - Milk flavor V-DCHOM-12 (41000084) Condensed Flavor-1323 / KĐ3-TH -7554 / TB-TCHQ - New 100 %Philippineskg1.0016.5816.58View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Ethyl acetate, Acetoin, Dioxane aromatic mixes in propylene glycol, liquid, in food - V-DCHOM-13 (41000075) Cream Tostada Flavor-9947 / TB-TCHQ (October 27, 2015) - New 100%Philippineskg3.0084.5228.17View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: A mixture of aromatic substances: Pentanoic acid oxo ethyl ester, Benzaldehyde, liquid fat oil - Egg custard V-MIC-32 (41000076) Custard Flavor - 4055 / TB-TCHQ (06/05/2015) - New 100%Philippineskg1.5052.8335.22View ImporterView Supplier
30/Mar/202033021090NLSX confectionery: Ethylmaltol industrial 6-pentyltetrahydro, 2H-pyran, liquid triacetin - V-MIC-33 (41000216) Milk Flavor - 7554 / TB-TCHQ (August 8, 2016) - New 100%Philippineskg14.50421.3829.06View ImporterView Supplier
30/Mar/202033021090Flavoring increases the sweetness - Upfront Sweetness Flavor 522203 TP9054- 1146960 (3529 / TB-TCHQ-27/04/16) Milk production materials -20kg / carton - 100% new goodsIndonesiakg100.002,586.0025.86View ImporterView Supplier
30/Mar/202033021090The butter flavor L-333872 is packed in 30 liter HDPE cans (25 kg / can), which is the flavoring of margarine production. Goods imported for production within the enterprise.Singaporekg100.003,496.0034.96View ImporterView Supplier
Schedule A Demo

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