Exporter
FranceSample Shipment details of CLASSIC FINE FOODS HONG KONG are given below.
| Date | 14/Jan/2019 | Importer Name | Exporter Name |
| HS Code | 04069000 | Công Ty TNHH Thực Phẩm Ngon Cổ Điển | CLASSIC FINE FOODS HONG KONG |
| Quantity | 8 | ||
| Unit | cái/chiếc | ||
| Value (US$) | 11.763701144 | Port of Discharge | Port of Loading |
| Unit Price (US$) | 1.4704626431 | PARIS-CHARLES DE GAU | Tan Son Nhat Airport |
| Origin Country | France | Product Description | Export country |
| Payment Terms | KC | Président Cheese - 6 Petits Chèvres Basilic - Basil 100gr , Brand Président , NSX: Soc Fromagere de Riblaire , HSD: April 3, 19 | France |
| Import country | Viet Nam | ||
| Name of Transportation | VN0010/13JAN |
| Date | HS Code | Product Description | Quantity | Unit Price | Total Price | Importer Name | Exporter Name | Import country |
|---|---|---|---|---|---|---|---|---|
| 17/Jan/2019 | 02013000 | Lean ham and boneless chilled beef butt Charolais Cow Spider Steak / Araignee SP VH Charolaise X4 VBF , Brand / NSX: ETABLISSEMENTS PUIGRENIER , HSD: February 25, 19 | 7.23 | 7.6755589101 | 11.763701144 | View Importer | CLASSIC FINE FOODS HONG KONG | France |
| 17/Jan/2019 | 02013000 | Tenderloin Cow Charolaise Half Trimmed / Filet SP + 3.5KG VH Charolaise SV VBF , Brand / NSX: ETABLISSEMENTS PUIGRENIER , HSD: February 24, 19 | 29.11 | 25.617334269 | 11.763701144 | View Importer | CLASSIC FINE FOODS HONG KONG | France |
| 17/Jan/2019 | 02013000 | Thin Flank Full Ribmed Chilled Beef Ribs Trimmed Cow Charolais / Bavette Aloyau PAD VH Charolai VBF , Brand / NSX: ETABLISSEMENTS PUIGRENIER , HSD: February 24, 19 | 4.18 | 15.09244615 | 11.763701144 | View Importer | CLASSIC FINE FOODS HONG KONG | France |
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