| 30/Mar/2020 | 18061000 | NLSX confectionery: Cocoa powder with added sugar - # 1 (V-DCHO-CC4) - 10737 / TB-TCHQ (August 29, 2014) - 100% new goods | Philippines | kg | 1,353.05 | 3,719.53 | 2.75 | View Importer | View Supplier |
| 30/Mar/2020 | 18061000 | NLSX confectionery: Cocoa powder with added sugar - # 1 (V-CHI-DCHO-CC4) - 10737 / TB-TCHQ (August 29, 2014) - 100% new goods | Philippines | kg | 41.05 | 109.56 | 2.67 | View Importer | View Supplier |
| 30/Mar/2020 | 18062090 | Confectionery production: Mixture includes: 13% Cocoa, Lactose 26.5%, Protein 32.5%, fat, powder - # 1 (V-DCHO-CPB1) - 1578 / TB-TCHQ (February 14 / 2015 - 100% new goods | Philippines | kg | 1,128.05 | 5,233.02 | 4.64 | View Importer | View Supplier |
| 30/Mar/2020 | 18062090 | NLSX confectionery: Food preparations containing 75% cocoa powder, milk powder, 21% lactose content, powder - BLEND-COATING-CMPND-CHOCO-C-1 - 2782 / TB-KĐ3 (December 8, 2017 ) - New 100% | Philippines | kg | 113.95 | 312.22 | 2.74 | View Importer | View Supplier |
| 30/Mar/2020 | 18069090 | NLSX confectionery: granular granular preparations: cake 14%, sucrose 43%, glucose 16.6%, Fructose 16.5%, Cocoa 5%, Protein 3%, flavoring - VERMICELLI CHOCOLATE - 2786 / KĐ3 -TH (December 8, 2017) - 100% new goods | Philippines | kg | 242.00 | 476.26 | 1.97 | View Importer | View Supplier |
| 30/Mar/2020 | 18069090 | Production of confectionary products: Preparations in powder form, cacao powder 34%, whey powder, lactose 25%, protein 17%, used in cake manufacture - V-CHI-DCOF-CST # 1 (71002211) - 10494 / TB-TCHQ ( 11/10/2015) - 100% new goods | Philippines | kg | 122.13 | 247.31 | 2.03 | View Importer | View Supplier |
| 03/Mar/2020 | 18061000 | NLSX confectionery: Cocoa powder with added sugar - # 1 (V-DCHO-CC4) - 10737 / TB-TCHQ (August 29, 2014) - 100% new goods | Philippines | kg | 1,126.49 | 3,103.48 | 2.76 | View Importer | View Supplier |
| 03/Mar/2020 | 18062090 | Confectionery production: Mixture includes: 13% Cocoa, Lactose 26.5%, Protein 32.5%, fat, powder - # 1 (V-DCHO-CPB1) - 1578 / TB-TCHQ (February 14 / 2015 - 100% new goods | Philippines | kg | 1,358.05 | 6,304.07 | 4.64 | View Importer | View Supplier |
| 03/Mar/2020 | 18062090 | NLSX confectionery: Food preparations containing 75% cocoa powder, milk powder, 21% lactose content, powder - BLEND-COATING-CMPND-CHOCO-C-1 - 2782 / TB-KĐ3 (December 8, 2017 ) - New 100% | Philippines | kg | 171.75 | 452.22 | 2.63 | View Importer | View Supplier |
| 14/Jan/2019 | 18061000 | NLSX confectionery: Cocoa powder with added sugar - # 1 (V-DCHO-CC4) - 100% new | Philippines | Kg | 2,521.55 | 6,407.26 | 2.54 | View Importer | View Supplier |
| 14/Jan/2019 | 18062090 | NLSX confectionery: The mixture includes: Cocoa 13% , Lactose 26 , 5% , Protein 32 , 5% , fat , powder - # 1 (V-DCHO-CPB1) - New 100% | Philippines | Kg | 1,547.29 | 6,436.73 | 4.16 | View Importer | View Supplier |
| 14/Jan/2019 | 18069090 | NLSX confectionery: Powder products, cocoa powder 34%, whey powder , lactose 25% , protein 17% , used in cake manufacture - V-CHI-DCOF-CST # 1 (71002211) - Products 100% new | Philippines | Kg | 34.93 | 67.14 | 1.92 | View Importer | View Supplier |
| 14/Jan/2019 | 18069090 | NLSX confectionery: Formulated granular products using granulated products including fat 14% , sucrose 43% , glucose 16 , 6% , Fructose 16 , 5% , Cocoa 5% , Protein 3% , flavoring - VERMICELLI CHOCOLATE - 100% new | Philippines | Kg | 130.00 | 255.06 | 1.96 | View Importer | View Supplier |
