Vietnam Trade Statistics of Vegetable Under HS Code 13 imports in Kg

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
05/Mar/202013021990Food Ingredients: SILYMARIN (HIGH MILK). Batch no: 20191226 SD term: 12.2022. NSX: Dongtai kangning Vegetable extraction co., Ltd. new 100%.Chinakg1,500.0034,800.0023.20View ImporterView Supplier
29/Jan/201913021990Slimbuster L 3R- Vegetable oil (cherries & beets) (0.95kg / bottle) heated without pathogens - Raw materials for cosmetic production-100% new goodsBrazilKg5.70983.25172.50View ImporterView Supplier
29/Jan/201913021990Physavie-Vegetable oil (nettle) (01kg / bottle) heated without pathogens - Raw materials for cosmetic production - 100% newBrazilKg3.00439.50146.50View ImporterView Supplier
14/Jan/201913021990CALNOMIX botanical extracts (Mainly including: Roman chamomile , Maple Sugar , Vegetable Sam) used in the production of cosmetic fragranceKorea (Republic)Kg30.00829.5027.65View ImporterView Supplier
11/Jan/201913019040Food additives: Capol 425M , code CAS 64-17-5 , CAS 9000-59-3. Main ingredients are shellac , ethanol , vegetable oil , liquid, packed 10kg / can. 100% new goods. Production: 09/10/18 , HSD: 11/27/20. Lot number: PA00004312.GermanyKg500.008,498.0017.00View ImporterView Supplier
Schedule A Demo

Few Sample Shipment Records of Vegetable under HS code 13 imports in vietnam are given above. For more details of vietnam customs data of Vegetable under HS code 13 or any other product kindly contact info@exportgenius.in or Call +91-11-47048012