Vietnam Customs Data of Yeast Imports from Indonesia

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DateHS CodeProduct DescriptionOrigin CountryUnitQuantityTotal Value [USD]Unit Price [USD]Importer NameSupplier Name
25/Mar/202021039029Food ingredients: Kim Chi spice flavor K-378195, Humidity: <5%, Total aerobic microorganisms: <10000con / g, Total yeast, mold: <1000con / g.HL salt: 14-16% PD: 06 + 07.03.2020 - ED: 05 + 06.03.2021Indonesiakg3,000.0021,540.007.18View ImporterView Supplier
16/Mar/202033021090NLTP: Sweet and spicy flavor K-247559, Total aerobic microorganisms: <10000cfu / g, Total yeast, mold: <100cfu / g.HL salt: 13.1-19.1% PD: 28.01 + 27.02.2020 - ED: 26.07 + 25.08.2020Indonesiakg1,500.0012,735.008.49View ImporterView Supplier
16/Mar/202033021090NLTP: Popcorn flavor K-389885, Moisture: <5%, Total aerobic microorganisms: <10000cfu / g, Total yeast, mold: <100cfu / g.HL salt: 10.5-13.5% PD : 26.02.2020 - ED: November 22, 2020Indonesiakg2,000.0013,020.006.51View ImporterView Supplier
09/Mar/202021039029Food ingredients: Kim Chi spice flavor K-378195, Humidity: <5%, Total aerobic microorganisms: <10000con / g, Total yeast, mold: <1000con / g.HL salt: 14-16% PD: 10.02.2020 - ED: 09.02.2021Indonesiakg2,000.0014,360.007.18View ImporterView Supplier
04/Mar/202021039029Food ingredients: Kim Chi spice flavor K-378195, Humidity: <5%, Total aerobic microorganisms: <10000con / g, Total yeast, mold: <1000con / g.HL salt: 14-16% PD: 06.02.2020 - ED: 05.02.2021Indonesiakg2,000.0014,360.007.18View ImporterView Supplier
22/Jan/201933021090NLTP: Sweet and spicy flavor K-247559 , Total aerobic microorganisms: <10000cfu / g , Total yeast , mold: <100cfu / g.HL salt: 13.1-19.1% PD: 15+ 27.27.2018 - ED: 13 + 25.06.2019IndonesiaKg1,500.0012,735.008.49View ImporterView Supplier
22/Jan/201933021090NLTP: Popcorn flavor K-244902 , Moisture: <5% , Total aerobic microorganisms: <10000cfu / g , Total yeast , mold: <100cfu / g.HL salt: 10.5 -13.5% PD: 04.01.2019 - ED: 01.10.2019IndonesiaKg2,000.0013,420.006.71View ImporterView Supplier
11/Jan/201921039029Food ingredients: Kim Chi flavor K-094258, Moisture: <5% , Total aerobic microorganisms: <10000con / g , Total yeast , mold: <1000con / g .HL salt: 14-16% PD: 31.12.2018 - ED: 31.12.2019IndonesiaKg2,000.0014,800.007.40View ImporterView Supplier
03/Jan/201933021090NLTP: Sweet and spicy flavor K-247559 , Total aerobic microorganisms: <10000cfu / g , Total yeast , mold: <100cfu / g.HL salt: 13.1-19.1% PD: 15.12. 2018 - ED: 12.06.2019IndonesiaKg2,000.0016,980.008.49View ImporterView Supplier
03/Jan/201933021090NLTP: Popcorn flavor K-244902 , Moisture: <5% , Total aerobic microorganisms: <10000cfu / g , Total yeast , mold: <100cfu / g.HL salt: 10.5 -13.5% PD: 10.12.2018 - ED: September 5, 2019IndonesiaKg2,000.0013,420.006.71View ImporterView Supplier
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Few Sample Shipment Records of Yeast imports in vietnam are given above. For more details of vietnam customs data of Yeast or any other product kindly contact info@exportgenius.in or Call +91-11-47048012


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