Date | HS Code | Product Description | Origin Country | Unit | Quantity | Total Value [USD] | Unit Price [USD] | Importer Name | Supplier Name |
---|---|---|---|---|---|---|---|---|---|
07/Jan/2019 | 16010090 | Dried sausage from pork, fermented - Cured Pork Sausage Aperiloste with Chorizo ??2x500g - Code 2833 (230pack / approx. 0.5 kgs; HSD: 11/03/2019) NH: DOK NSX: Le Mont De La Rosche | France | Kg | 115.00 | 1,283.09 | 11.16 | View Importer | View Supplier |
07/Jan/2019 | 16010090 | Dried sausage from pork , fermented - Cured Pork Sausage Aperiloste 2x500g - Code 2832 (30packs / about 0.5 kgs; HSD: 13/03/2019) NH: DOK NSX: Le Mont De La Rosche | France | Kg | 15.00 | 157.03 | 10.47 | View Importer | View Supplier |